Microgreen Product List

Delicate bright red leaves and stems.

Very fragile micro green, it is sensitive to being too cold anything below 55°F will start to damage the leaves, it happens quick within 3 days or so. This can be mitigated by putting the container within a cooler bag then placing it in the fridge to buffer the coldness of the fridge. Basil is great paired with Thai or Italian cuisine or truly any dish that basil goes well with.

Bright red stems, great addition to salads or anything craving a little more color. Mild beet flavor.

If you would like any additional 20oz at bulk level please indicate in the notes and we can bill you separately at the same rate, thanks!

Mild carrot flavor, wispy leaves, great addition as a garnish to any dish.

*Note: This green is a lot less dense than other crops, meaning many more plants produce 1 oz than with some of the other micro green varieties.

Subtle flavor, texture is a bit rougher than other greens, but very beautiful leaves.

A favorite, great for the south of the border or asian cuisine.

If you would like any additional 20oz at bulk level please indicate in the notes and we can bill you separately at the same rate, thanks!

Great for those fall menu items or desserts, very sweet flavor similar to stevia.

Strong cumin flavor, great for curries or south of the border fare.

Beautiful wispy greens, much less dense than your average microgreen. Great paired with fish, or salads featuring cucumber and or beet.

Perfect paired with Italian cuisine. Strong fennel flavor, delicate wispy microgreen.

Strong onion flavor, great for steaks, fish, chicken, sandwiches, soups or anything warm plate that needs a little splash of flavor and green.

Great for Italian or Greek cuisine. Dishes including pasta, chicken or hummus would all benefit with this green.

Beautiful robust color paired with the delicate and bold flavor of basil. This is a very fragile microgreen and needs to stay in temperatures at 55°F to last 2 weeks in the fridge.

Stunning red/purple leaves and stems, mild flavor. Perfect for dishes that crave a little extra color.

Sour, lemony flavor. Crisp and delicate this is great paired with dishes that feature fruit or some kind of tang featuring zest or lemon.

We have both yellow and pink varieties. Mild flavor, yet stunning colors when plated.

Asian herb with subtleties of cinnamon, basil, anise and cumin.

Our most colorful mix, featuring every bright colored microgreen we have.

Perfectly paired with fish dishes or cucumber salads!

Also for this mix, it's very lightweight and the leaves are small, hence the difference in price per oz.

Arugula. parsley, leek and fire orach spinach, perfect combination for pizza or other savory delight.

Great paired with tacos, tostados and bean soup! The flavor is blasting between cilantro, leek and sorrel!

A few classic French flavors: parsley, chervil, and leek combined with the lovely color of red spinach.